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Menu

Served in the restauraunt prior to operas, musicals and concerts

Book a table here

The Chef’s recommendation 645 kr

  • Mussel-baked white asparagus, butter sauce with salmon roe and chives, wild garlic oil and rye breadcrumbs
  • Cod loin, risotto with green asparagus, salad with thinly sliced raw asparagus, zucchini, and grated sea butter
  • Vanilla-baked rhubarb, raspberry and lime consommé with whipped mascarpone mousse and macaron

Starters

Belgian waffle with chicken liver mousse, pickled onions, grated cheese and crispy onions
189 kr

Mussel-baked white asparagus, butter sauce with salmon roe and chives, wild garlic oil and rye breadcrumbs
189 kr

Roasted tomato gazpacho, burrata, croutons and cucumber oil
179 kr

Main Courses

Cod loin, risotto with green asparagus, salad with thinly sliced raw asparagus, zucchini, and grated sea butter
335 kr

Gnocchi with ramson pesto, morels, pine nuts and grilled white asparagus
295 kr

Braised pork knuckle, spicy carrot purée, calvados jus, plums and vinegar-baked apple
335 kr

Desserts

Vanilla-baked rhubarb, raspberry and lime consommé with whipped mascarpone mousse and macaron
139 kr

Frozen mocca mousse, baked chocolate terrine, caramel sauce and salt-roasted hazelnuts
139 kr

Opera’s selection of organic cheese with accompaniments
169 kr

Ice cream/sorbet of the day
79 kr

Opera's chocolate truffle – flavor of the day
59 kr

Prices are subject to change.

Menu

Served in the Opera Bar, prior to opera, musicals and concerts (not premieres).

Book a table in the Opera Bar

Served in the restaurant prior to dance performances.

Book a table in the restaurant

Asian beef tartare with chili mayonnaise, soy-cooked shiitake mushrooms, pickled silver onions, roasted onions, nashi pear, sesame seeds and fried rice-paper.
249 kr

Dill and lemon-smoked salmon, vinegar-cooked almond potatoes, butter sauce, radishes and pickled white asparagus.
249 kr

Burrata with gremolata, vinegar-cooked almond potatoes, tomato, garlic crumbs and anchovies.
239 kr

Shrimp sandwich on organic Danish rye bread with lemon- and horseradish mayonnaise, egg, tomato and lemon.
- Large 249 kr
- Small 199 kr

Chocolate truffle
59 kr

Crème brûlée
119 kr

Prices are subject to change

Food allergies and dietary requirements

Please inform our café, bar or restaurant staff if you or anyone in your party has a food allergy or intolerance before you order any food or drinks.

Lacto-ovo-vegetarian options are available on our menus, and if you have other needs or wishes, such as a vegan alternative or other dietary requirements‚ please inform us in advance on tel. 031-13 13 00 or restaurang@opera.se. We will always do our best to fulfill your needs.

Contact the restaurant

Email restaurang@opera.se
Tel. 031-13 13 00 then press "3" to be connected to our restauant booking service.

Telephone hours for bookings

Mon, Tues, Thurs, Fri 14.00–16.00
Wed, Sat, Sun CLOSED