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Table bookings

Click the button below to reserve a table for lunch, or for dinner in connection with attending a performance:

Lunch menu, 2–7 Oct.

Daily special, SEK 149


Slow cooked pork belly with gnocchi, paprika ragu, roasted garlic cream and sage sauce
On Mondays sweets are included with coffee.


White wine poached cod, mussels, aioli, leeks, cumin-boiled carrot and saffron broth 


Baked haddock, raw zucchini, salad with lentils and feta cheese and a warm celery and tarragon cream


Seared cod, herb and mushroom risotto, crumbled goat cheese, grey peas and browned lobster butter 


Lamb roast, thyme roasted root vegetables, cream sauce, jelly and boiled cauliflower


Vegetarian dish of the week

Thai noodle wok (pad thai), peanuts, lime and tofu
SEK 149

The Chef's Recommendation*

Duck breast, roasted cabbage cream, apple jus and vegetable of the day
SEK 189

* Not served on meat-free Wednesdays, when we exclude meat to reduce our environmental impact.

Always at the Opera

Fish and shellfish soup flavoured with saffron and star anise
SEK 169

The Opera’s shrimp sandwich on organic danish rye bread with horseradish and lemon mayonnaise
SEK 198


Home-made glass or sorbet of the day
SEK 49

Home-made organic chocolate truffle
SEK 49

Food allergies and dietary requirements

Please inform our café, bar or restaurant staff if you or anyone in your party has a food allergy or intolerance before you order any food or drinks.

Lacto-ovo-vegetarian options are available on our menus, and if you have other needs or wishes, such as a vegan alternative or other dietary requirements‚ please inform us in advance on tel. 031-13 13 00 or restaurang@opera.se. We will always do our best to fulfill your needs.

Contact the restaurant

Email restaurang@opera.se
Tel. 031-13 13 00 then press "3" to be connected to our restauant booking service.

Telephone times (UTC+02:00)

Tuesday – Friday: 9.30–11.30am & 1.30–4.00pm

Eat with a clean conscience

Our restaurant has been certified with the Nordic sustainability symbol ”Svanen” (the swan), and is a part of the Sustainable restaurants network.

Food and drink

Here are some frequently asked questions about food and drink at the Göteborg Opera.

How do I book a table?

May I eat in the restaurant if I don't have a ticket to a performance?

Can I pre-order refreshments for the intermission?

Do you serve vegetarian food?

I have a food allergy or intolerance. Who do I inform?

Where is the Opera Bar?

How do I contact the restaurant?

May I bring my own food or drink?