Lunch menu, 11–15 August
Daily special
Price
159 kr (11:30–13:15)
139 kr (13:15–14:00)
We provide a daily lacto-ovo vegetarian alternative, marked with an asterisk.*
Monday
Fish cakes with coriander and chili, fried rice, sweet chili dip, baked pak choi and tomato
Cannelloni with spinach and gorgonzola, served with vegetable ragout*
Tuesday
Fried cod, spinach, roasted almonds, pickled tomato, potatoes and lemon butter
Broccoli patties with roasted potatoes, tzatziki and the day's greens*
Wednesday
Creamy stew with hot- and cold-smoked salmon, chives, horseradish, potatoes and garlic croutons
Fried rice with vegetables, black salsify, tofu, coriander, sprouts and chipotle mayonnaise*
Thursday
Roasted pork roast, parsley potatoes, jelly, cream sauce and butter-fried green beans
Oven-baked beetroot with roasted celeriac purée, goat cheese, browned butter vinaigrette and almonds*
Friday
Lightly smoked pork belly with pommes anna, apple chutney, tarragon jus and roasted cauliflower
Spicy black-bean burger with kimchi, BBQ dressing, pickled onion and french fries*
Weekly special 189 kr
Grilled flank steak with glazed pearl onions and potato-truffle purée
Salad of the week
Caesar Salad – vegetarian 139 kr / with shrimps 159 kr
Always at the Opera
Seafood soup flavoured with saffron and star anise
179 kr
Shrimp sandwich on Danish rye bread, with horseradish and lemon mayonnaise
209 kr
Desserts
Home-made ice cream or sorbet of the day
59 kr
Home-made chocolate truffle
49 kr
