Lunch menu, 28 Sept – 2 Oct
Daily special
Price
159 kr (11:30–13:15)
139 kr (13:15–14:00)
We provide a daily lacto-ovo vegetarian alternative, marked with an asterisk.*
Monday
Grilled chicken fillet with gnocchi, bell pepper ragout, roasted garlic crème and sage jus
Pumpkin and spinach lasagne with mozzarella, toasted pumpkin seeds and tomato salsa*
Tuesday
Panko-fried fish cakes with chipotle mayonnaise, grilled lime, roasted cauliflower and sweet potato
Pad Thai with tofu, bean sprouts and coriander*
Wednesday
Seared fish with herb-crushed potatoes, browned lobster butter, fennel and green beans
Baked and grilled pointed cabbage with artichoke crème, deep-fried sunchoke, almond vinaigrette and roasted black beans*
Thursday
CLOSED
Friday
Grilled pluma with roasted root vegetables, mojo rojo and grilled zucchini
Vegetarian cabbage pudding with boiled potatoes, jus and lingonberries*
Weekly special 219 kr
Roasted pork belly with parsnip purée, red wine sauce, pickled red onion, hazelnuts and cress oil
Always at the Opera
Fish and shellfish soup flavoured with saffron and star anise
198 kr
Shrimp sandwich on organic Danish rye bread with horse-radish and lemon mayonnaise
229 kr
Desserts
Home-made ice cream or sorbet of the day
59 kr
Home-made chocolate truffle
49 kr
